Fermentation History
Target 67°F
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.90 oz |
East Kent Goldings0.9 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
17.31 |
100% |
0.90 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.90 oz |
East Kent Goldings (Pellet) 0.89999999794131 oz East Kent Goldings (Pellet) Hops |
|
17.31 |
100% |
0.90 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2.5 gal |
Strike 166°F, yield 1.6 |
Infusion |
-- |
154 °F |
60 min |
|
|
Temperature |
-- |
168 °F |
5 min |
4 gal |
Yield ~5.6 |
Fly Sparge |
-- |
168 °F |
2 min |
1.5 gal |
|
Top Off |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.54 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and malty
Notes
Should fill 5.15 G into carboy, before yeast pitch, 5.4 w/yeast.
Backup yeast: WLP005
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-06 18:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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