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Enigma SHIPA

Method: Extract
Style: American IPA
Boil Time: 75 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 13 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 20.6 °P (recipe based estimate)
Post Boil Gravity: 22.1 °P (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 284 calories (Per 330ml)
Carbs: 24.2 g (Per 330ml)

Created: Friday January 14th 2022

Original Gravity:

22.1 °P

Final Gravity:

4.0 °P

ABV (standard):

10.1%

IBU (tinseth):

49.5

SRM (morey):

10.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2,790 g	Bestmalz - BEST Vienna2790 g BEST Vienna	37	3.8	54.7%
2,085 g	Bestmalz - BEST Pale ale2085 g BEST Pale ale	38.1	2.81	40.9%
225 g	Weyermann - Caramunich Type 1225 g Caramunich Type 1	33.5	35	4.4%
5,100 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 g	Barth-Haas - Enigma7 g Enigma Hops	Pellet	18.2	First Wort	75 min	22.52	8.8%
4 g	Barth-Haas - Enigma4 g Enigma Hops	Pellet	18.2	Boil	75 min	11.7	5%
4 g	Barth-Haas - Enigma4 g Enigma Hops	Pellet	18.2	Boil	30 min	8.6	5%
4 g	Barth-Haas - Enigma4 g Enigma Hops	Pellet	18.2	Boil	10 min	4.06	5%
7 g	Barth-Haas - Enigma7 g Enigma Hops	Pellet	18.2	Boil	1 min	0.84	8.8%
4 g	Barth-Haas - Enigma4 g Enigma Hops	Pellet	18.2	Whirlpool at 80 °C	15 min	1.82	5%
50 g	Barth-Haas - Enigma50 g Enigma Hops	Pellet	18.2	Dry Hop at 80 °C	4 days		62.5%
80 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
80 g	Barth-Haas - Enigma (Pellet) 80 g Enigma (Pellet) Hops		49.54	100.1%
80 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 L		Strike	50 °C	66 °C	60 min
7 L		Fly Sparge	--	--	--

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	9 Grams	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 93 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

232

Views

Brews

Public: Yup, Shared
Last Updated: 2022-01-14 20:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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