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Flagship Avatar (Eastern Screech)

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 620 liters (fermentor volume)
Pre Boil Size: 640 liters
Post Boil Size: 630 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)

Created: Friday January 14th 2022

Original Gravity:

1.044

Final Gravity:

1.011

ABV (standard):

4.3%

IBU (tinseth):

32.9

SRM (morey):

3.1

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
112.50 kg	Crisp Malting - Extra Pale Ale Malt112.5 kg Extra Pale Ale Malt	38	1.7	90%
12.50 kg	Simpsons - Oat Malt12.5 kg Oat Malt	28	2	10%
125 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
500 g	Yakima Valley Hops - Sabro500 g Sabro Hops		Pellet	15.1	Boil	60 min	32.94	100%
500 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
500 g	Yakima Valley Hops - Sabro (Pellet) 500 g Sabro (Pellet) Hops		32.94	100%
500 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use
2 kg	Chilli	Herb	Whirlpool
3 kg	Lemongrass	Herb	Whirlpool
5 kg	Coconut	Herb	Whirlpool
500 g	Kaffir Lime	Water Agt	Mash

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Bradshaw Lane

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

250

Views

Brews

Public: Yup, Shared
Last Updated: 2022-01-14 19:34 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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