Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | Corn Sugar - Dextrose | 42 | 0.5 | 100% | |
4 lbs / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
4 ml | Tequila Blend Flavoring | Flavor | Kegging | 0 min. | |
3 ml | Jalapeno Flavoring | Flavor | Kegging | 0 min. | |
8 ml | Lime Flavoring | Flavor | Kegging | 0 min. |
Mangrove Jack - Mangrove Jacks Hard Seltzer Dried Yeast & Nutient | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
Method: co2 Amount: 9.72 psi Temp: 35 °F CO2 Level: 2.5 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |