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Slime Temple - IPA

Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 62% (brew house)
Source: Dudams Beer
Calories: 245 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)

Created: Thursday January 13th 2022

Ope! Midwest IPA

by Eric Saba

OG: 1.069 FG: 1.016 ABV: 7.0% IBU: 62

Original Gravity:

1.074

Final Gravity:

1.017

ABV (standard):

7.6%

IBU (tinseth):

64.7

SRM (morey):

5.2

Mash pH

5.4

Cost $

n/a

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Fermentation History

Target 90°F
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Attenuation: {{ stats.attenuation | number:2 }}%

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	US - Pale 2-Row15 lb Pale 2-Row	37	1.8	80.5%
10 oz	American - Carapils (Dextrine Malt)10 oz Carapils (Dextrine Malt)	33	1.8	3.4%
3 lb	United Kingdom - Oat Malt3 lb Oat Malt	28	2	16.1%
18.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Dr. Rudi2 oz Dr. Rudi Hops	Pellet	11	Boil at 212 °F	45 min	64.69	12.5%
2 oz	Yakima Valley Hops - Idaho 72 oz Idaho 7 Hops	Pellet	12.5	Whirlpool at 150 °F	30 min		12.5%
4 oz	Yakima Valley Hops - Mosaic4 oz Mosaic Hops	Pellet	11.5	Whirlpool at 150 °F	30 min		25%
1 oz	Yakima Chief Hops - TRI 2304CR Cryo (22.5 AA)	Pellet	22.5	Whirlpool at 150 °F	30 min		6.3%
1 oz	Yakima Chief Hops - TRI 2304CR Cryo (22.5 AA)	Pellet	22.5	Dry Hop (High Krausen) at 83 °F	4 days		6.3%
2 oz	Yakima Valley Hops - LUPOMAX Mosaic2 oz LUPOMAX Mosaic Hops	Pellet	17.5	Dry Hop (High Krausen) at 83 °F	4 days		12.5%
2 oz	Yakima Valley Hops - Strata 2 oz Strata Hops	Pellet	12	Dry Hop (High Krausen) at 42 °F	4 days		12.5%
2 oz	Wai-iti2 oz Wai-iti Hops	Pellet	3	Dry Hop	0 days		12.5%
16 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Dr. Rudi (Pellet)	64.69	12.5%
2 oz	Yakima Valley Hops - Idaho 7 (Pellet)		12.5%
4 oz	Yakima Valley Hops - Mosaic (Pellet)		25%
2 oz	Yakima Chief Hops - TRI 2304CR Cryo (22.5 AA) (Pellet)	0	12.6%
2 oz	Yakima Valley Hops - LUPOMAX Mosaic (Pellet)		12.5%
2 oz	Yakima Valley Hops - Strata (Pellet)		12.5%
2 oz	Wai-iti (Pellet)		12.5%
16 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8 gal	RIMS	Infusion	--	153 °F	90 min

Other Ingredients

Amount	Name	Type	Use	Time
2 g	Calcium Chloride (dihydrate)	Water Agt	Mash	0 min.
2 g	Epsom Salt	Water Agt	Mash	0 min.
7 g	Gypsum	Water Agt	Mash	0 min.
1.50 ml	Ultraflo Max - β-glucanase, arabinoxylanase	Other	Mash	0 min.
0.05 ml	True Terpenes - Maui Wowie Live Resin	Flavor	Kegging	0 min.
25 g	Yakima Valley Hops - INCOGNITO Sabro	Flavor	Kegging	0 min.
0.50 ml	Lactic acid	Water Agt	Mash	1 hr.
8 g	Lactose	Flavor	Kegging	0 min.

Yeast

Omega Yeast Labs - Espe Kveik

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	Medium
Optimum Temp:	68 - 98 °F	Starter:	No
Fermentation Temp:	90 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 281 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

CryoPop Recipe Reference - https://cryopopblend.com/wp-content/uploads/2021/05/YCH038-Cryo-Pop-Original-Blend-Amplifier-West-Coast-IPA-1.pdf
Survivable Compounds Recipe Reference - https://cryopopblend.com/wp-content/uploads/2021/05/Survivable-Compounds-Poster.pdf
Ultraflo Max Reference - https://biosolutions.novozymes.com/sites/default/files/inline-files/Efficient wort separation and beer filtration - Ultraflo Max.pdf
True Terpene Reference - https://trueterpenes.com/products/terpene-strains/live-resin/maui-wowie/
Incognito Reference - https://www.johnihaas.com/wp-content/uploads/2019/03/Haas_Incognito-GeneralUse_032819.pdf

Last Updated and Sharing

447

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Brews

Public: Yup, Shared
Last Updated: 2022-02-28 22:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Slime Temple - IPA

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