Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
15.07 |
17.6% |
15 g |
Domestic Hallertau15 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
60 min |
7.53 |
17.6% |
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
10 min |
5.46 |
17.6% |
15 g |
Domestic Hallertau15 g Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
2.73 |
17.6% |
25 g |
Crystal25 g Crystal Hops |
|
Pellet |
4.3 |
Whirlpool
|
20 min |
2.56 |
29.4% |
85 g
/ $ 0.00
|
Target Water Profile
Adelaide, Central Metro, Australia Nov 2020
"Cali Common II" California Common beer recipe by ATGANI Brew Co. All Grain, ABV 5.01%, IBU 33.35, SRM 19.16, Fermentables: (Pale Malt, Maris Otter pale, Light Munich, Medium Crystal Malt, Chocolate Rye Malt) Hops: (Northern Brewer, Domestic Hallertau, Crystal)
Last Updated and Sharing
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- Last Updated: 2022-01-17 06:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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