The Bobby P Special Beer Recipe | All Grain American Light Lager | Brewer's Friend

The Bobby P Special

144 calories 14.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Wednesday January 12th 2022
1.044
1.010
4.5%
11.7
1.4
6.1
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.50 lb Flaked Corn7.5 lb Flaked Corn 40 0.5 71.4%
2 lb Rice Hulls2 lb Rice Hulls 0 0 19%
0.50 lb Cane Sugar0.5 lb Cane Sugar 46 0 4.8%
0.50 lb Flaked Barley0.5 lb Flaked Barley 32 2.2 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Liberty0.25 oz Liberty Hops Pellet 4 Boil 60 min 3.96 12.5%
0.25 oz Liberty0.25 oz Liberty Hops Pellet 4 Whirlpool at 165 °F 15 min 12.5%
0.25 oz Barth-Haas - Triple Pearl0.25 oz Triple Pearl Hops Leaf/Whole 8.3 Boil 15 min 3.7 12.5%
0.75 oz Barth-Haas - Triple Pearl0.75 oz Triple Pearl Hops Leaf/Whole 8.3 Whirlpool at 175 °F 15 min 2.71 37.5%
0.50 oz Liberty0.5 oz Liberty Hops Pellet 4 Whirlpool 15 min 1.36 25%
2 oz / 0.00
 
Yeast
Wyeast - Bohemian Lager 2124
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
48 - 58 °F
Starter:
No
Fermentation Temp:
45 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Madison-Well 20
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Add purple food coloring and edible glitter at kegging.

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2022-06-08 02:05 UTC
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