DIPA 1/6 Beer Recipe | All Grain American IPA | Brewer's Friend
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DIPA 1/6

234 calories 21.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 320 gallons
Post Boil Size: 315 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 234 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Friday January 7th 2022
1.071
1.014
7.6%
84.4
9.5
5.8
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
700 lb American - Pale Ale700 lb Pale Ale 37 3.5 84.8%
50 lb American - Caramel / Crystal 40L50 lb Caramel / Crystal 40L 34 40 6.1%
50 lb American - Red Wheat50 lb Red Wheat 38 2.5 6.1%
25 lb Rice Hulls25 lb Rice Hulls 0 0 3%
825 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
36 oz Warrior36 oz Warrior Hops Pellet 16 Boil 60 min 29.43 7.8%
36 oz Centennial36 oz Centennial Hops Pellet 10 Boil 30 min 14.14 7.8%
36 oz Centennial36 oz Centennial Hops Pellet 10 Boil 20 min 11.14 7.8%
36 oz Columbus36 oz Columbus Hops Pellet 15 Whirlpool 20 min 6.52 7.8%
24 oz Centennial24 oz Centennial Hops Pellet 10 Whirlpool 10 min 2.9 5.2%
48 oz Columbus48 oz Columbus Hops Pellet 15 Whirlpool 10 min 8.7 10.3%
24 oz Centennial24 oz Centennial Hops Pellet 10 Whirlpool 0 min 2.9 5.2%
48 oz Columbus48 oz Columbus Hops Pellet 15 Whirlpool 0 min 8.7 10.3%
44 oz Centennial44 oz Centennial Hops Pellet 10 Dry Hop 0 days 9.5%
44 oz Columbus44 oz Columbus Hops Pellet 13.4 Dry Hop 0 days 9.5%
44 oz Centennial44 oz Centennial Hops Pellet 10 Dry Hop 0 days 9.5%
44 oz Columbus44 oz Columbus Hops Pellet 15 Dry Hop 0 days 9.5%
464 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 7099 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.9 Volumes
 
Target Water Profile
Galesburg City Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"DIPA 1/6" American IPA beer recipe by Ryan Cardwell. All Grain, ABV 7.59%, IBU 84.43, SRM 9.46, Fermentables: (Pale Ale, Caramel / Crystal 40L, Red Wheat, Rice Hulls) Hops: (Warrior, Centennial, Columbus)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-07 17:31 UTC
NEW Water Requirements:
DIPA 1/6
Equipment Profile Used

System Default

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Water Requirements:
DIPA 1/6
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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