Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
6 g |
Nelson Sauvin6 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
90 min |
10.5 |
8.3% |
|
16 g |
Nelson Sauvin16 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
20.11 |
22.2% |
|
50 g |
Nelson Sauvin50 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Hop Stand at 90 °C
|
0 min |
10.12 |
69.4% |
|
72 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
72 g |
Nelson Sauvin (Pellet) 72 g Nelson Sauvin (Pellet) Hops |
|
40.73 |
99.9% |
|
72 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
73 °C |
67 °C |
60 min |
|
20 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Light colored and hoppy
"Hop 2 it" American Pale Ale beer recipe by GusL. All Grain, ABV 5.89%, IBU 40.73, SRM 10.09, Fermentables: (Pale 2-Row, Maris Otter Pale, Château Crystal, Acidulated Malt) Hops: (Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-07 16:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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