Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
7.6 |
33.3% |
2 oz |
Chinook2 oz Chinook Hops |
|
Pellet |
13 |
Whirlpool
|
0 min |
8.85 |
66.7% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10.41 gal |
|
Strike |
169 °F |
158 °F |
120 min |
5.5 gal |
|
Sparge |
-- |
72 °F |
-- |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Balanced Profile
"Scottish Export Eh!" Scottish Export beer recipe by Jamie Tripp. All Grain, ABV 7.18%, IBU 16.45, SRM 15.2, Fermentables: (Vienna Malt, Premium 2-Row, CaraFoam, Acidulated Malt, Flaked Corn, Flaked Oats, BEST Black Malt eXtra, Peated Malt) Hops: (East Kent Goldings, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-11 20:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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