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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 70 lb | Briess - Brewers Malt 2-Row70 lb Brewers Malt 2-Row |
$ 0.92 / lb $ 64.40 |
37 | 1.8 | 87.5% |
| 5 lb | Briess - Carapils Malt5 lb Carapils Malt |
$ 1.88 / lb $ 9.41 |
34.5 | 1.5 | 6.3% |
| 4 lb | Briess - Caramel Malt - 60L4 lb Caramel Malt - 60L |
$ 1.79 / lb $ 7.16 |
35.4 | 60 | 5% |
| 1 lb | Dry Malt Extract - Light1 lb Dry Malt Extract - Light - (late boil kettle addition) |
$ 4.39 / lb $ 4.39 |
42 | 4 | 1.3% |
| 80 lbs / $ 85.36 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 5 oz | Columbus (15 AA) / 5 Ounces5 oz Columbus (15 AA) / 5 Ounces Hops |
$ 1.42 / oz $ 7.10 |
Pellet | 15 | Boil | 45 min | 35.14 | 19.2% |
| 3 oz | Centennial (9 AA) / 11 Ounces3 oz Centennial (9 AA) / 11 Ounces Hops |
$ 1.33 / oz $ 3.99 |
Pellet | 9 | Boil | 15 min | 6.84 | 11.5% |
| 4 oz | Centennial (9 AA) / 11 Ounces4 oz Centennial (9 AA) / 11 Ounces Hops |
$ 1.33 / oz $ 5.32 |
Pellet | 9 | Boil | 0 min | 15.4% | |
| 4 oz | Bravo (15.5 AA) / 4 Ounces4 oz Bravo (15.5 AA) / 4 Ounces Hops |
$ 1.19 / oz $ 4.76 |
Pellet | 15.5 | Whirlpool | 30 min | 6.63 | 15.4% |
| 4 oz | Centennial (9 AA) / 11 Ounces4 oz Centennial (9 AA) / 11 Ounces Hops |
$ 1.33 / oz $ 5.32 |
Pellet | 9 | Whirlpool | 30 min | 3.85 | 15.4% |
| 6 oz | Falconer's Flight (10 AA) / 6 Ounces6 oz Falconer's Flight (10 AA) / 6 Ounces Hops |
$ 1.83 / oz $ 10.98 |
Pellet | 10 | Dry Hop | 5 days | 23.1% | |
| 26 oz / $ 37.47 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 5 oz | Columbus (15 AA) / 5 Ounces (Pellet) 4.9999999885628 oz Columbus (15 AA) / 5 Ounces (Pellet) Hops |
$ 1.42 / oz $ 7.10 |
35.14 | 19.2% |
| 11 oz | Centennial (9 AA) / 11 Ounces (Pellet) 10.999999974838 oz Centennial (9 AA) / 11 Ounces (Pellet) Hops |
$ 1.33 / oz $ 14.63 |
10.69 | 42.3% |
| 4 oz | Bravo (15.5 AA) / 4 Ounces (Pellet) 3.9999999908503 oz Bravo (15.5 AA) / 4 Ounces (Pellet) Hops |
$ 1.19 / oz $ 4.76 |
6.63 | 15.4% |
| 6 oz | Falconer's Flight (10 AA) / 6 Ounces (Pellet) 5.9999999862754 oz Falconer's Flight (10 AA) / 6 Ounces (Pellet) Hops |
$ 1.83 / oz $ 10.98 |
23.1% | |
| 26 oz / $ 37.47 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 33.28 gal | 30 minute infusion | Infusion | 164 °F | 150 °F | 30 min |
|
Starting Mash Thickness:
1.2 qt/lb Starting Grain Temp: 70 °F |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 10 g | Baking Soda | Water Agt | Mash | 1 hr. | |
| 30 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
| 10 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
| 20 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 9 each | Propper Starter - Propper Starter / 9 Each | Other | Primary | 1 days |
| Omega Yeast Labs - West Coast Ale I OYL-004 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 18.00 Yeast Pitch Rate and Starter Calculator |
| Method: sucrose Temp: 68 °F CO2 Level: 2.25 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 80 | 5 | 25 | 75 | 80 | 100 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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