Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Yakima Valley Hops - Magnum (14.5 AA)0.5 oz Yakima Valley Hops - Magnum (14.5 AA) Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
18.41 |
3.5% |
|
1 oz |
Barth-Haas - Amarillo (9.5 AA)1 oz Barth-Haas - Amarillo (9.5 AA) Hops |
|
Pellet |
7.7 |
Whirlpool at 170 °F
|
30 min |
2.49 |
7% |
|
1.70 oz |
Barth-Haas - Centennial (10.5 AA)1.7 oz Barth-Haas - Centennial (10.5 AA) Hops |
|
Pellet |
10.5 |
Whirlpool
|
30 min |
9.61 |
12% |
|
1.50 oz |
Barth-Haas - Citra (12 AA)1.5 oz Barth-Haas - Citra (12 AA) Hops |
|
Pellet |
12.2 |
Whirlpool at 170 °F
|
30 min |
5.91 |
10.6% |
|
1.50 oz |
Yakima Valley Hops - Mosaic (11.5 AA)1.5 oz Yakima Valley Hops - Mosaic (11.5 AA) Hops |
|
Pellet |
11.5 |
Whirlpool at 170 °F
|
30 min |
5.57 |
10.6% |
|
2 oz |
Yakima Valley Hops - Idaho Gem2 oz Idaho Gem Hops |
|
Pellet |
12.1 |
Dry Hop (High Krausen)
|
Day 2 |
|
14.1% |
|
2 oz |
Yakima Valley Hops - Sabro2 oz Sabro Hops |
|
Pellet |
15.1 |
Dry Hop (High Krausen)
|
Day 2 |
|
14.1% |
|
2 oz |
HBC 6922 oz HBC 692 Hops |
|
Pellet |
7.3 |
Dry Hop
|
Day 6 |
|
14.1% |
|
2 oz |
Yakima Valley Hops - Idaho Gem2 oz Idaho Gem Hops |
|
Pellet |
12.1 |
Dry Hop (High Krausen)
|
Day 6 |
|
14.1% |
|
14.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Yakima Valley Hops - Magnum (14.5 AA) (Pellet) 0.49999999885628 oz Yakima Valley Hops - Magnum (14.5 AA) (Pellet) Hops |
|
18.41 |
3.5% |
|
1 oz |
Barth-Haas - Amarillo (9.5 AA) (Pellet) 0.99999999771257 oz Barth-Haas - Amarillo (9.5 AA) (Pellet) Hops |
|
2.49 |
7% |
|
1.70 oz |
Barth-Haas - Centennial (10.5 AA) (Pellet) 1.6999999961114 oz Barth-Haas - Centennial (10.5 AA) (Pellet) Hops |
|
9.61 |
12% |
|
1.50 oz |
Barth-Haas - Citra (12 AA) (Pellet) 1.4999999965689 oz Barth-Haas - Citra (12 AA) (Pellet) Hops |
|
5.91 |
10.6% |
|
1.50 oz |
Yakima Valley Hops - Mosaic (11.5 AA) (Pellet) 1.4999999965689 oz Yakima Valley Hops - Mosaic (11.5 AA) (Pellet) Hops |
|
5.57 |
10.6% |
|
4 oz |
Yakima Valley Hops - Idaho Gem (Pellet) 3.9999999908503 oz Idaho Gem (Pellet) Hops |
|
0 |
28.2% |
|
2 oz |
Yakima Valley Hops - Sabro (Pellet) 1.9999999954251 oz Sabro (Pellet) Hops |
|
|
14.1% |
|
2 oz |
HBC 692 (Pellet) 1.9999999954251 oz HBC 692 (Pellet) Hops |
|
|
14.1% |
|
14.20 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Infusion |
-- |
154 °F |
80 min |
|
1.5 gal |
|
Batch Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
2 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
6 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
9.41 g |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
|
3 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
|
1 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
|
2.20 g |
Wyeast - Beer Nutrient
|
|
Other |
Boil |
15 min. |
Yeast
|
Omega Yeast Labs - Cosmic Punch
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
73%
|
Flocculation:
|
High |
|
Optimum Temp:
|
64 - 75 °F |
Starter:
|
Yes |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.75 (M cells / ml / ° P)
289 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Davis 2017
"Leftover Hops NEIPA 3" American IPA beer recipe by bhive01. All Grain, ABV 6.13%, IBU 41.98, SRM 4.68, Fermentables: (Floor-Malted Bohemian Pilsner, Flaked Oats, Spelt Malt, Rye) Hops: (Yakima Valley Hops - Magnum (14.5 AA), Barth-Haas - Amarillo (9.5 AA), Barth-Haas - Centennial (10.5 AA), Barth-Haas - Citra (12 AA), Yakima Valley Hops - Mosaic (11.5 AA), Idaho Gem, Sabro, HBC 692) Other: (Calcium Chloride (dihydrate), Citric acid, Gypsum, Salt, Whirlfloc, Wyeast - Beer Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-03 21:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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