Priming
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Method: co2
CO2 Level: 3.5 Volumes |
Target Water Profile
Balanced Profile
"Rye Barrel Aged Tripel Recipe" Belgian Tripel beer recipe by thesloughbeer. All Grain, ABV 9.88%, IBU 0, SRM 5.93, Fermentables: (Bohemian Pilsner, Barke Vienna, Belgian Candi Sugar - Clear/Blond (0L))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-30 00:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
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| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
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| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
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