Fermenting Now
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.7 |
Boil
|
60 min |
13.51 |
50% |
0.70 oz |
Hallertau Mittelfruh0.7 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.8 |
Boil
|
20 min |
4.33 |
35% |
0.30 oz |
Hallertau Mittelfruh0.3 oz Hallertau Mittelfruh Hops |
|
Pellet |
2.8 |
Boil
|
60 min |
3.07 |
15% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.11 qt |
|
Strike |
153 °F |
153 °F |
60 min |
13.15 qt |
|
Sparge |
169 °F |
169 °F |
15 min |
Starting Mash Thickness:
1.9 qt/lb
Starting Grain Temp:
154.4 °F |
Target Water Profile
Water Depot RO
"Old Dark Bear Dunkel" Munich Dunkel beer recipe by Barry Cull. All Grain, ABV 5.25%, IBU 20.9, SRM 22.18, Fermentables: (Munich - Light 10L, Carafa II) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-05 11:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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