Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
16.23 |
28.6% |
1.25 oz |
Centennial1.25 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
30 min |
15.59 |
35.7% |
1.25 oz |
Centennial1.25 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
35.7% |
3.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.50 oz |
Centennial (Pellet) 3.499999991994 oz Centennial (Pellet) Hops |
|
31.82 |
100% |
3.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19.6 gal |
164* start temp |
Strike |
164 °F |
150 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
1 each |
Whirlfloc tablet
|
|
Fining |
Boil |
10 min. |
2 oz |
chocolate extract
|
|
Flavor |
Secondary |
4 days |
30 oz |
pb2
|
|
Flavor |
Boil |
0 min. |
Target Water Profile
2019 Lancaster, MA
"Chocolate PB Stout - 10g BIAB" American Stout beer recipe by Brian. All Grain, ABV 5.04%, IBU 31.82, SRM 33.59, Fermentables: (Vienna, Wheat, Pale Ale Malt 2-Row, Chocolate, Flaked White Wheat, Munich Light, Roasted Barley, Château Cara Ruby, Chocolate Wheat, CaraRed) Hops: (Centennial) Other: (Citric acid, Whirlfloc tablet, chocolate extract, pb2)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-01 04:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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