You Sound Like You're From London! Beer Recipe | All Grain Dark Mild | Brewer's Friend
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You Sound Like You're From London!

133 calories 15.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 133 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)
Created: Tuesday December 28th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6.75 lb United Kingdom - Maris Otter Pale6.75 lb Maris Otter Pale 38 3.75 85%
5 oz Crisp Malting - Pale Chocolate5 oz Pale Chocolate 32.7 220 3.9%
5 oz American - Caramel / Crystal 60L5 oz Caramel / Crystal 60L 34 60 3.9%
5 oz American - Caramel / Crystal 120L5 oz Caramel / Crystal 120L 33 120 3.9%
4 oz United Kingdom - Black Patent4 oz Black Patent 27 525 3.1%
127 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 First Wort 0 min 21.4 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfloc Water Agt Mash 0 min.
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 73 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"You Sound Like You're From London!" Dark Mild beer recipe by Brian Dorry. All Grain, ABV 3.5%, IBU 21.4, SRM 22.19, Fermentables: (Maris Otter Pale, Pale Chocolate, Caramel / Crystal 60L, Caramel / Crystal 120L, Black Patent) Hops: (East Kent Goldings) Other: (Whirlfloc)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-12-28 23:36 UTC
NEW Water Requirements:
You Sound Like You're From London!
Equipment Profile Used

System Default

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Water Requirements:
You Sound Like You're From London!
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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