Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.2 |
Boil
|
90 min |
23.29 |
33.3% |
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
20 min |
15.45 |
33.3% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
10.49 |
16.7% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.05 |
16.7% |
6 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
23.29 |
33.3% |
2 oz |
Hallertau Mittelfruh (Pellet) 1.9999999954251 oz Hallertau Mittelfruh (Pellet) Hops |
|
15.45 |
33.3% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
10.49 |
16.7% |
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
3.05 |
16.7% |
6 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Strike |
166 °F |
144 °F |
60 min |
4 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
50 °F |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Pilsner - Czech" Czech Pale Lager beer recipe by Brewer #204059. All Grain, ABV 4.83%, IBU 52.29, SRM 4.96, Fermentables: (Pilsner, Munich Malt, Acidulated Malt) Hops: (Saaz, Hallertau Mittelfruh, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-22 18:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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