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Extra Pael

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.091 (recipe based estimate)
Post Boil Gravity: 1.181 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Monday December 20th 2021

Sunnyside APA

by Don Mills

OG: 1.045 FG: 1.008 ABV: 4.9% IBU: 94

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

86.2

SRM (morey):

3.7

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Extra Pale Malt5 kg Extra Pale Malt	33	1.8	94.3%
0.30 kg	Crisp Malting - Wheat Malt0.3 kg Wheat Malt	38.87	2	5.7%
5.30 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Nelson Sauvin30 g Nelson Sauvin Hops	Pellet	12.5	Boil	60 min	31.48	25%
30 g	Simcoe30 g Simcoe Hops	Pellet	12.7	Boil	45 min	29.36	25%
20 g	Nelson Sauvin20 g Nelson Sauvin Hops	Pellet	12.5	Boil	20 min	12.71	16.7%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Boil	15 min	10.58	16.7%
10 g	Nelson Sauvin10 g Nelson Sauvin Hops	Pellet	12.5	Boil	5 min	2.09	8.3%
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Boil	0 min		8.3%
120 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
60 g	Nelson Sauvin (Pellet) 60 g Nelson Sauvin (Pellet) Hops	46.28	50%
60 g	Simcoe (Pellet) 60 g Simcoe (Pellet) Hops	39.94	50%
120 g / $ 0.00

Other Ingredients

Amount	Name	Type	Use
5 g	Calcium Chloride (dihydrate)	Water Agt	Mash
1 g	Epsom Salt	Water Agt	Mash
3 g	Gypsum	Water Agt	Mash
1 tsp	Protafloc	Fining	Mash

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

228

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Brews

Public: Yup, Shared
Last Updated: 2021-12-20 09:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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