Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
14.6 |
33.3% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
7.25 |
33.3% |
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
2.91 |
33.3% |
60 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
60 g |
Cascade (Pellet) 60 g Cascade (Pellet) Hops |
|
24.76 |
99.9% |
60 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Saccharification Rest |
Infusion |
-- |
20 °C |
60 min |
Priming
Method: co2
CO2 Level: 4.04 |
Target Water Profile
Balanced Profile
"Drytown Grimbergen" Belgian Pale Ale beer recipe by Minde. All Grain, ABV 5.38%, IBU 24.76, SRM 22.05, Fermentables: (Pilsner, Carafa II, Aromatic, Biscuit, Special B, Belgian Candi Sugar - Dark (275L)) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-30 11:25 UTC
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|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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