Episode 009 - Edwort's Haus Pale Ale Beer Recipe | BIAB American Pale Ale by futur3h4wk | Brewer's Friend

Episode 009 - Edwort's Haus Pale Ale

178 calories 17.3 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ed Wort
Calories: 178 calories (Per 12oz)
Carbs: 17.3 g (Per 12oz)
Created: Wednesday April 9th 2014
1.054
1.012
5.6%
44.8
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale 2-Row8 lb Pale 2-Row 37 1.8 76.2%
2 lb German - Vienna2 lb Vienna 37 4 19%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 32.32 50%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 30 min 8.97 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 15 min 2.16 12.5%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 5 min 1.31 12.5%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal Infusion -- 152 °F 60 min
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Episode 009 - Edwort's Haus Pale Ale" American Pale Ale beer recipe by Ed Wort. BIAB, ABV 5.62%, IBU 44.76, SRM 9.5, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 10L) Hops: (Cascade)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2014-09-22 00:55 UTC
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