Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Columbus4 oz Columbus Hops |
|
Leaf/Whole |
17.5 |
Boil
|
60 min |
39.1 |
28.6% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
60 min |
9.61 |
14.3% |
|
4 oz |
Amarillo4 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
5 min |
3.83 |
28.6% |
|
4 oz |
Citra4 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
5 min |
4.9 |
28.6% |
|
14 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.64 gal |
Strike water at 161 |
Infusion |
-- |
148 °F |
75 min |
|
11.64 gal |
Step up temp |
Temperature |
-- |
155 °F |
15 min |
|
13 gal |
final collection should be about 19.1 |
Sparge |
-- |
180 °F |
-- |
Starting Mash Thickness:
1.33 qt/lb
|
Target Water Profile
Balanced Profile
"APA attempt 3 "The Charm"" American IPA beer recipe by Yogurt the Kettle Master. All Grain, ABV 6.79%, IBU 57.44, SRM 10.05, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Victory) Hops: (Columbus, Amarillo, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-27 22:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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