Another Wee Heävy Beer Beer Recipe | All Grain Strong Scotch Ale | Brewer's Friend

Another Wee Heävy Beer

296 calories 26.9 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Strong Scotch Ale
Boil Time: 75 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 17 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Álvaro
Calories: 296 calories (Per 330ml)
Carbs: 26.9 g (Per 330ml)
Created: Tuesday December 7th 2021
1.096
1.019
10.1%
35.8
29.1
5.7
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,700 g American - Pale Ale2700 g Pale Ale 37 3.5 48%
300 g Weyermann - CaraAroma300 g CaraAroma 36 140 5.3%
350 g Weyermann - Special W350 g Special W 33.6 115 6.2%
1,000 g Rolled Oats1000 g Rolled Oats 33 2.2 17.8%
750 g Weyermann - Beech Smoked Barley750 g Beech Smoked Barley 35 2.7 13.3%
500 g Gladfield - Raw Barley500 g Raw Barley 28 2 8.9%
25 g Castle Malting - Château Black25 g Château Black 34 488 0.4%
5,625 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
37.50 g Mount Hood37.5 g Mount Hood Hops Pellet 5.4 Boil 55 min 35.77 100%
37.50 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
17 L Strike 74 °C 67 °C 60 min
6 L Sparge 77 °C 75 °C 5 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Mash 15 min.
1.75 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
 
Yeast
Mangrove Jack - New World Strong Ale M42
Amount:
10 Grams
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 96 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 65.3 g       Temp: 20 °C       CO2 Level: 2.1 Volumes
 
Target Water Profile
Edinburgh Leith water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 18 20 75 50 215
Mash Chemistry and Brewing Water Calculator
"Another Wee Heävy Beer" Strong Scotch Ale beer recipe by Álvaro. All Grain, ABV 10.09%, IBU 35.77, SRM 29.07, Fermentables: (Pale Ale, CaraAroma, Special W, Rolled Oats, Beech Smoked Barley, Raw Barley, Château Black) Hops: (Mount Hood) Other: (Irish Moss, Calcium Chloride (dihydrate))
Recipe Picture
Last Updated and Sharing
 
399
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-02-19 21:15 UTC
NEW Water Requirements:
Another Wee Heävy Beer
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Another Wee Heävy Beer
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information