Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
60 min |
24.95 |
66.7% |
0.50 oz |
Styrian Goldings0.5 oz Styrian Goldings Hops |
|
Leaf/Whole |
5.5 |
Boil
|
20 min |
11.08 |
33.3% |
1.50 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Taipei Municipal
"Orval" No Profile Selected beer recipe by Vito. All Grain, ABV 5.9%, IBU 36.02, SRM 10.26, Fermentables: (Swaen Ale, Vienna, CaraMunich II, Special B, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Hallertau Mittelfruh, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-24 03:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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