Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Cluster2 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
24 |
40% |
|
1 oz |
Liberty1 oz Liberty Hops |
|
Pellet |
4.9 |
Boil
|
15 min |
4.49 |
20% |
|
2 oz |
Liberty2 oz Liberty Hops |
|
Pellet |
4.9 |
Boil
|
5 min |
3.61 |
40% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Cluster (Pellet) 1.9999999954251 oz Cluster (Pellet) Hops |
|
24 |
40% |
|
3 oz |
Liberty (Pellet) 2.9999999931377 oz Liberty (Pellet) Hops |
|
8.1 |
60% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
150 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
8 each |
Jalapenos
|
|
Flavor |
Boil |
15 min. |
|
5 each |
Jalapenos
|
|
Flavor |
Secondary |
-- |
|
2 each |
whirlfloc Tablet
|
|
Fining |
Boil |
10 min. |
|
2 each |
yeast nutrient
|
|
Fining |
Boil |
10 min. |
|
2 each |
Jalapeno (Non Vodka Soaked)
|
|
Flavor |
Secondary |
-- |
Notes
Slit, rinse & roast Jalapenos 20-30 minutes at 350F, slice and soak in Vodka overnight.
The day before bottling/kegging add 2 roasted jalapeno's that are not soaked in vodka. Will add a nice burn without being over the top.
Upped this recipe to 4# corn and changed from 2 row to 6 row.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-05-14 14:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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