Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Citra7 g Citra Hops |
|
Pellet |
13 |
Boil at 100 °C
|
60 min |
12.58 |
3.5% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
13 |
Boil at 100 °C
|
15 min |
8.91 |
5% |
|
40 g |
Citra40 g Citra Hops |
|
Pellet |
13 |
Boil at 100 °C
|
5 min |
14.33 |
19.8% |
|
65 g |
Citra65 g Citra Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
32.2% |
|
80 g |
Charles Faram - Citra80 g Citra Hops |
|
Pellet |
12.5 |
Hop Stand at 70 °C
|
0 min |
|
39.6% |
|
202 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Jarl Citra clone" Blonde Ale beer recipe by Chrispy76. All Grain, ABV 4.86%, IBU 35.82, SRM 5.24, Fermentables: (Maris Otter Pale, Torrefied Wheat) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-19 11:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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