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pilsen

Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 15 liters (ending kettle volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Friday December 3rd 2021

Original Gravity:

1.047

Final Gravity:

1.009

ABV (standard):

5.0%

IBU (tinseth):

10.5

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 kg	Proximity - Pilsen Malt3 kg Pilsen Malt	37.5	1.8	92.3%
250 g	Munich Malt250 g Munich Malt	36.8	7.87	7.7%
3.25 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Cascade5 g Cascade Hops	Pellet	7	Boil	60 min	7.03	15.2%
25 g	Saaz25 g Saaz Hops	Pellet	3.5	Boil	5 min	3.5	75.8%
3 g	Chinook3 g Chinook Hops	Pellet	13	Boil	0 min		9.1%
33 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5 g	Cascade (Pellet) 5 g Cascade (Pellet) Hops	7.03	15.2%
25 g	Saaz (Pellet) 25 g Saaz (Pellet) Hops	3.5	75.8%
3 g	Chinook (Pellet) 3 g Chinook (Pellet) Hops		9.1%
33 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 61 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

279

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Brews

Public: Yup, Shared
Last Updated: 2021-12-03 15:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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