Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
14 kg | The Swaen - Swaen Ale |
$ 0.00 / kg $ 0.00 |
38 | 3.5 | 92.7152% |
300 g | The Swaen - Goldswaen light |
$ 0.00 / kg $ 0.00 |
35 | 10 | 1.98676% |
300 g | Flaked Oats |
$ 0.00 / kg $ 0.00 |
33 | 2.2 | 1.98676% |
500 g | The Swaen - Goldswaen Belge |
$ 0.00 / kg $ 0.00 |
35 | 14 | 3.31126% |
15,100 g / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
45 g | Cascade |
$ 0.00 / g $ 0.00 |
Pellet | 7 | Boil | 60 min | 11.2264 | 45% |
25 g | Challenger |
$ 0.00 / g $ 0.00 |
Pellet | 8.5 | Boil | 2 min | 0.64036 | 25% |
30 g | Perle |
$ 0.00 / oz $ 0.00 |
Pellet | 8.2 | Boil | 15 min | 4.35035 | 30% |
100 g / $ 0.00 |
Method: sucrose Temp: 68 °C |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |