Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Galena3 oz Galena Hops |
|
Pellet |
13 |
Boil
|
70 min |
35.76 |
31.6% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
30 min |
9.55 |
21.1% |
1.50 oz |
Willamette1.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
4.61 |
15.8% |
3 oz |
Tettnanger3 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
2.39 |
31.6% |
9.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Galena (Pellet) 2.9999999931377 oz Galena (Pellet) Hops |
|
35.76 |
31.6% |
2 oz |
Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops |
|
9.55 |
21.1% |
1.50 oz |
Willamette (Pellet) 1.4999999965689 oz Willamette (Pellet) Hops |
|
4.61 |
15.8% |
3 oz |
Tettnanger (Pellet) 2.9999999931377 oz Tettnanger (Pellet) Hops |
|
2.39 |
31.6% |
9.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21 gal |
|
Strike |
164 °F |
152 °F |
70 min |
|
|
|
-- |
172 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Redwood Tap Water
"Moose Juice" Dry Stout beer recipe by DG. All Grain, ABV 7.56%, IBU 52.31, SRM 39.53, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Caramel / Crystal 80L, Carapils (Dextrine Malt), Roasted Barley, Chocolate, Pilsner) Hops: (Galena, Cascade, Willamette, Tettnanger)
Last Updated and Sharing
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- Last Updated: 2021-12-10 16:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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