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11° Ležák

Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 45.75 liters
Post Boil Size: 36.77 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Tomáš Rabel
Calories: 190 calories (Per 500ml)
Carbs: 19.4 g (Per 500ml)

Created: Tuesday November 30th 2021

Original Gravity:

1.041

Final Gravity:

1.010

ABV (standard):

4.1%

IBU (tinseth):

34.9

EBC (ebcmorey):

6.9

Mash pH

n/a

Cost Kč

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
4.40 kg	German - Bohemian Pilsner4.4 kg Bohemian Pilsner	38	3.57	89.7%
0.30 kg	Flaked Oats0.3 kg Flaked Oats	33	4.37	6.1%
0.20 kg	Weyermann - Acidulated0.2 kg Acidulated	27	7.58	4.1%
0.01 kg	Belgian - Roasted Barley0.005 kg Roasted Barley	30	1532.93	0.1%
4.91 kg / Kč 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
12 g	Barth-Haas - Vital12 g Vital Hops	Pellet	14	Boil at 100 °C	90 min	17.76	30.8%
12 g	Barth-Haas - Vital12 g Vital Hops	Pellet	14	Boil	45 min	15.24	30.8%
15 g	Artisan - Saaz (Czech)15 g Saaz (Czech) Hops	Pellet	3.5	Boil	10 min	1.88	38.5%
39 g / Kč 0.00

Show Summary View

Amount	Variety	IBU	Bill %
24 g	Barth-Haas - Vital (Pellet) 24 g Vital (Pellet) Hops	33	61.6%
15 g	Artisan - Saaz (Czech) (Pellet) 15 g Saaz (Czech) (Pellet) Hops	1.88	38.5%
39 g / Kč 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
21 L	Infusion	37 °C	52 °C	15 min
21 L	Sparge	72 °C	67 °C	60 min
Starting Mash Thickness: 4.183 L/kg Starting Grain Temp: 20 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	Irish Moss		Fining	Boil	45 min.

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

247

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Brews

Public: Yup, Shared
Last Updated: 2021-11-30 15:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost Kč	Cost %
Fermentables	Kč
Steeping Grains (Extract Only)	Kč
Hops	Kč
Yeast	Kč
Other	Kč
Cost Per Barrel	Kč 0.00
Cost Per Pint	Kč 0.00
Total Cost	Kč 0.00

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