Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 ml |
Magnum10 ml Magnum Hops |
|
Extract |
51.3 |
Boil
|
10 min |
55.56 |
10.5% |
1 oz |
Yakima Valley Hops - Willamette1 oz Willamette Hops |
|
Pellet |
6 |
Boil
|
15 min |
5.17 |
29.8% |
2 oz |
WILLAMETTE2 oz WILLAMETTE Hops |
$ 1.31 / oz
$ 2.62 |
Pellet |
6 |
Boil
|
5 min |
4.15 |
59.7% |
3.35 oz
/ $ 2.62
|
Target Water Profile
Distilled water
"12 BOC ginger IPA" No Profile Selected beer recipe by Brewer #65071. All Grain, ABV 8.71%, IBU 64.88, SRM 6.52, Fermentables: (Golden Promise, Vienna, Honey Malt, Flaked Rye, Corn Sugar - Dextrose) Hops: (Magnum, Willamette, WILLAMETTE) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-28 21:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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