Brew Log History
Target 68°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
24.85 |
5.6% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
13.21 |
22.2% |
|
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
14.53 |
22.2% |
|
0.50 oz |
Simcoe0.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
7.63 |
5.6% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
6 days |
|
11.1% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
6 days |
|
11.1% |
|
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
2 days |
|
11.1% |
|
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
2 days |
|
11.1% |
|
9 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus (Pellet) 0.49999999885628 oz Columbus (Pellet) Hops |
|
24.85 |
5.6% |
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
13.21 |
22.2% |
|
4 oz |
Citra (Pellet) 3.9999999908503 oz Citra (Pellet) Hops |
|
14.53 |
44.4% |
|
2.50 oz |
Simcoe (Pellet) 2.4999999942814 oz Simcoe (Pellet) Hops |
|
7.63 |
27.8% |
|
9 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4.64 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
5.78 gal |
|
Sparge |
180 °F |
170 °F |
20 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: co2
Amount: 11.75 psi
Temp: 36 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Pale Ale
"Olive Street IPA" American IPA beer recipe by Brandon Pflipsen. All Grain, ABV 6.64%, IBU 60.22, SRM 4.99, Fermentables: (Pale 2-Row, Maris Otter Pale, Flaked Oats, Carapils (Dextrine Malt)) Hops: (Columbus, Centennial, Citra, Simcoe) Other: (Whirlfloc, Beer Nutrient, Gypsum, Calcium Chloride (anhydrous), Epsom Salt, Canning Salt, Chalk)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-28 20:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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