Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.69 oz |
47 Hops - Saaz1.69 oz Saaz Hops |
|
Pellet |
3.8 |
Boil
|
80 min |
19.5 |
45.6% |
1.04 oz |
47 Hops - Saaz1.04 oz Saaz Hops |
|
Pellet |
3.8 |
Boil
|
45 min |
10.44 |
28% |
0.98 oz |
47 Hops - Saaz0.98 oz Saaz Hops |
|
Pellet |
3.8 |
Boil
|
25 min |
7.45 |
26.4% |
3.71 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3.71 oz |
47 Hops - Saaz (Pellet) 3.7099999915136 oz Saaz (Pellet) Hops |
|
37.39 |
100% |
3.71 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11.7 gal |
|
Strike |
165 °F |
155 °F |
60 min |
Starting Mash Thickness:
1.294 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.30 tsp |
Irish Moss
|
|
Fining |
Mash |
15 min. |
0.49 tsp |
Chalk
|
|
Water Agt |
Mash |
1 hr. |
0.16 tsp |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
1.30 tsp |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Pilsner Urquell clone" Czech Premium Pale Lager beer recipe by Grackle Brewery. All Grain, ABV 4.58%, IBU 37.38, SRM 4.34, Fermentables: (Bohemian Pilsner, Vienna, Munich) Hops: (Saaz) Other: (Irish Moss, Chalk, Epsom Salt, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-22 21:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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