Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
65 kg | BA Malt - Pilsen | 37 | 2 | 85.5% | |
5 kg | BA Malt - Carapils | 34 | 4 | 6.6% | |
2 kg | Munich | 37 | 6 | 2.6% | |
4 kg | BA Malt - Avena | 33 | 2.2 | 5.3% | |
76 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
15 g | Apollo |
$ 4,900.77 / kg $ 73.51 |
Leaf/Whole | 15 | First Wort | 0 min | 1.96 | 0.5% |
30 g | Apollo |
$ 4,900.77 / kg $ 147.02 |
Leaf/Whole | 15 | Boil | 75 min | 3.56 | 1% |
500 g | Yakima Chief Hops - Simcoe |
$ 5,376.00 / kg $ 2,688.00 |
Pellet | 13.6 | Hop Stand | 40 min | 11.33 | 17.3% |
200 g | Yakima Chief Hops - Centennial |
$ 4,327.00 / kg $ 865.40 |
Pellet | 9.3 | Hop Stand | 40 min | 3.1 | 6.9% |
250 g | Apollo |
$ 4,900.77 / kg $ 1,225.19 |
Leaf/Whole | 15 | Hop Stand | 40 min | 6.25 | 8.6% |
500 g | Barth-Haas - Cascade |
$ 3,729.00 / kg $ 1,864.50 |
Leaf/Whole | 5.75 | Dry Hop at 20 °C | 3 days | 17.3% | |
500 g | Yakima Chief Hops - Simcoe |
$ 5,376.00 / kg $ 2,688.00 |
Pellet | 13.6 | Dry Hop at 20 °C | 3 days | 17.3% | |
600 g | Yakima Chief Hops - Centennial |
$ 4,327.00 / kg $ 2,596.20 |
Pellet | 9.3 | Dry Hop at 20 °C | 3 days | 20.7% | |
300 g | Apollo |
$ 4,900.77 / kg $ 1,470.23 |
Leaf/Whole | 15 | Dry Hop | 3 days | 10.4% | |
2,895 g / $ 13,618.06 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
30 g | Calcium Chloride (anhydrous) | Water Agt | Sparge | 1 hr. | |
8 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
104 g | Gypsum | Water Agt | Mash | 1 hr. | |
26 g | Gypsum | Water Agt | Sparge | 1 hr. |
Method: co2 CO2 Level: 1.9 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |