Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
110 lb |
American - Pale 2-Row110 lb American - Pale 2-Row |
|
37 |
1.8 |
51.4% |
30 lb |
American - Caramel / Crystal 20L30 lb American - Caramel / Crystal 20L |
|
35 |
20 |
14% |
20 lb |
American - Vienna20 lb Vienna |
|
35 |
4 |
9.3% |
12 lb |
American - Red Wheat12 lb American - Red Wheat |
|
38 |
2.5 |
5.6% |
24 lb |
Cranberry24 lb Cranberry - (late boil kettle addition) |
|
1.8 |
0 |
11.2% |
18 lb |
Cranberry18 lb Cranberry - (late fermenter addition) |
|
1.8 |
0 |
8.4% |
214 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13.33 oz |
Willamette13.33 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
11.77 |
33.3% |
13.33 oz |
Nugget13.33 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
15 min |
18.17 |
33.3% |
13.33 oz |
Amarillo13.33 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
33.3% |
39.99 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
13.33 oz |
Willamette (Pellet) 13.329999969509 oz Willamette (Pellet) Hops |
|
11.77 |
33.3% |
13.33 oz |
Nugget (Pellet) 13.329999969509 oz Nugget (Pellet) Hops |
|
18.17 |
33.3% |
13.33 oz |
Amarillo (Pellet) 13.329999969509 oz Amarillo (Pellet) Hops |
|
|
33.3% |
39.99 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
7.78 oz |
Ginger
|
|
Spice |
Mash |
30 min. |
2.67 oz |
irish moss
|
|
Water Agt |
Mash |
15 min. |
Yeast
Safale - English Ale Yeast S-04
|
Amount:
|
2.22 Each |
Cost:
|
|
Attenuation (avg):
|
%
|
Flocculation:
|
|
Optimum Temp:
|
0 - 0 °F |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
1578 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Coal Tipple - Casselman Well
Notes
Cranberry added to boil half at 30 minutes, half in whirl
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-20 16:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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