Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1,000 g |
Challenger1000 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
26.55 |
50% |
1,000 g |
Challenger1000 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
1 min |
1.14 |
50% |
2,000 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2,000 g |
Challenger (Pellet) 2000 g Challenger (Pellet) Hops |
|
27.69 |
100% |
2,000 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
725 L |
|
Infusion |
52 °C |
67 °C |
75 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
"sjonny smoking porter" No Profile Selected beer recipe by Anonymous. All Grain, ABV 6.26%, IBU 27.69, SRM 31.64, Fermentables: (Pale 2-Row, Munich Dark 20L, Blackswaen Honey Biscuit, BlackSwaen Chocolate B, GoldSwaen Brown Supreme, Blackswaen Black Extra, Blackswaen Black) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-17 14:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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