Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Artisan - Idaho #720 g Idaho #7 Hops |
|
Leaf/Whole |
13.6 |
Boil
|
60 min |
32.9 |
33.3% |
20 g |
Fuggles (4.5 AA)20 g Fuggles (4.5 AA) Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
10.89 |
33.3% |
20 g |
Artisan - Idaho #720 g Idaho #7 Hops |
|
Leaf/Whole |
13.6 |
Hop Stand at 60 °C
|
20 min |
|
33.3% |
60 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
40 g |
Artisan - Idaho #7 (Leaf/Whole) 40 g Idaho #7 (Leaf/Whole) Hops |
|
32.9 |
66.6% |
20 g |
Fuggles (4.5 AA) (Leaf/Whole) 20 g Fuggles (4.5 AA) (Leaf/Whole) Hops |
|
10.89 |
33.3% |
60 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22 L |
|
Infusion |
18 °C |
66 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
|
Target Water Profile
Balanced Profile
"You made that?" Best Bitter beer recipe by Richard Wirt. All Grain, ABV 5.6%, IBU 43.78, SRM 53.92, Fermentables: (Maris Otter Pale, Imperial Malt, Dark Crystal 80L, Roasted Barley) Hops: (Idaho #7, Fuggles (4.5 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-12-04 17:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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