Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
7.7 |
Boil
|
30 min |
33.7 |
33.3% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
7.7 |
Boil
|
15 min |
21.76 |
33.3% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
7.7 |
Dry Hop
|
4 days |
|
33.3% |
30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
Amarillo (Pellet) 30 g Amarillo (Pellet) Hops |
|
55.46 |
99.9% |
30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.7 L |
|
Temperature |
70 °C |
67 °C |
30 min |
Target Water Profile
Balanced Profile
"Ynglingabärs v.1" American IPA beer recipe by Hannes Pellby Petterson. Partial Mash, ABV 5.59%, IBU 55.47, SRM 8.4, Fermentables: (Light Dry Malt Extract (DME), Pale Ale, CaraAmber) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-16 21:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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