Brew Log History
Target 28°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12.19 g |
Challenger12.1915 g Challenger Hops |
|
Pellet |
8.9 |
Boil
|
60 min |
23.44 |
19.6% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
12 |
Boil
|
10 min |
9.4 |
16.1% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
12 |
Boil
|
5 min |
5.17 |
16.1% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
12 |
Whirlpool
|
0 min |
4.62 |
16.1% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
12 |
Dry Hop
|
4 days |
|
32.2% |
62.19 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
12.19 g |
Challenger (Pellet) 12.1915 g Challenger (Pellet) Hops |
|
23.44 |
19.6% |
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
19.19 |
80.5% |
62.19 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Whirlfloc Tablet
|
|
Fining |
Boil |
10 min. |
Priming
Method: dme
Amount: 55g
Temp: 20 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
London - SW2 Streatham/Brixton
"Patsy's Citra APA" American Pale Ale beer recipe by Ian Rose. All Grain, ABV 4.53%, IBU 42.63, SRM 4.4, Fermentables: (Maris Otter Pale, Torrified Wheat, Belgian - Pilsner) Hops: (Challenger, Citra) Other: (Whirlfloc Tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-13 08:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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