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Vanilla Porter 2021

Method: Partial Mash
Style: Robust Porter
Boil Time: 60 min
Batch Size: 9 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.111 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)

Created: Friday November 12th 2021

Original Gravity:

1.061

Final Gravity:

1.015

ABV (standard):

6.2%

IBU (tinseth):

34.9

SRM (morey):

25.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	US - Pale 2-Row9 lb Pale 2-Row	37	1.8	47.4%
1 lb	American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L	34	60	5.3%
0.50 lb	American - Chocolate0.5 lb Chocolate	29	350	2.6%
0.50 lb	United Kingdom - Black Patent0.5 lb Black Patent	27	525	2.6%
8 lb	Briess - LME Pale Ale8 lb LME Pale Ale	34.5	6	42.1%
19 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Chief Hops - Columbus1 oz Columbus Hops	Pellet	16	Boil	60 min	19.62	25%
1 oz	Yakima Chief Hops - German Northern Brewer1 oz German Northern Brewer Hops	Pellet	8	Boil	60 min	9.81	25%
2 oz	Willamette2 oz Willamette Hops	Pellet	4.5	Boil	15 min	5.47	50%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Yakima Chief Hops - Columbus (Pellet)	19.62	25%
1 oz	Yakima Chief Hops - German Northern Brewer (Pellet)	9.81	25%
2 oz	Willamette (Pellet)	5.47	50%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5 gal		Steeping	152 °F	152 °F	60 min
4 gal		Infusion	200 °F	200 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4 each	Vanilla Bean		Spice	Secondary	0 min.

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

887

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-15 01:02 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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