Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
Aurora2 g Aurora Hops |
|
Pellet |
8.6 |
Boil
|
90 min |
4.96 |
28.6% |
3 g |
Mandarina Bavaria3 g Mandarina Bavaria Hops |
|
Pellet |
7.2 |
Boil
|
60 min |
5.83 |
42.9% |
2 g |
East Kent Goldings2 g East Kent Goldings Hops |
|
Pellet |
6.8 |
Aroma
|
0 min |
|
28.6% |
7 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Temperature |
63 °C |
68 °C |
90 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 g |
Irish Moss
|
|
Fining |
Mash |
90 min. |
Yeast
- 1. SafAle WB-06
|
Amount:
|
6 Grams |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
Fermentation Temp:
|
20 °C
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
56 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"N'Green Wheat" Weissbier beer recipe by Anonymous. BIAB, ABV 6.33%, IBU 10.79, SRM 8.06, Fermentables: (Dark Wheat Malt, Vienna Malt) Hops: (Aurora, Mandarina Bavaria, East Kent Goldings) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-08 10:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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