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Hop Bomb

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 9 gallons (ending kettle volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 48% (ending kettle)
Calories: 300 calories (Per 12oz)
Carbs: 29.6 g (Per 12oz)

Created: Saturday November 6th 2021

Original Gravity:

1.090

Final Gravity:

1.021

ABV (standard):

9.0%

IBU (tinseth):

113.8

SRM (morey):

7.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
34 lb	US - Pale 2-Row34 lb Pale 2-Row	37	1.8	82.9%
3 lb	United Kingdom - Golden Promise3 lb Golden Promise	37	3	7.3%
1 lb	American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt)	33	1.8	2.4%
3 lb	Briess - DME Pale Ale3 lb DME Pale Ale	45	6	7.3%
41 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Columbus2 oz Columbus Hops	Pellet	15	Boil	60 min	56.79	14.8%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	30 min	10.18	7.4%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Boil	30 min	29.1	14.8%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	15 min	5.97	3.7%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	10	Aroma	15 min	4.7	3.7%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	15	Boil	15 min	7.05	3.7%
3 oz	Citra3 oz Citra Hops	Pellet	11	Aroma	0 min		22.2%
4 oz	Azacca4 oz Azacca Hops	Pellet	15	Dry Hop	5 days		29.6%
13.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Columbus (Pellet)	63.84	18.5%
1 oz	Cascade (Pellet)	10.18	7.4%
2.50 oz	Centennial (Pellet)	33.8	18.5%
0.50 oz	Simcoe (Pellet)	5.97	3.7%
3 oz	Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops		22.2%
4 oz	Azacca (Pellet)		29.6%
13.50 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 257 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Added 3 pounds DME because lost some wort with a valve open

Last Updated and Sharing

265

Views

Brews

Public: Yup, Shared
Last Updated: 2021-11-11 23:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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