Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
12.3 |
Boil
|
90 min |
69.64 |
50% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
5.6 |
Boil
|
30 min |
22.78 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
69.64 |
50% |
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
22.78 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13 qt |
|
Steeping |
158 °F |
155 °F |
120 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
32 oz |
Coffee
|
|
Flavor |
Bottling |
0 min. |
Priming
|
Method: dextrose
Amount: 2.5
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"java stout" Dry Stout beer recipe by Dave Harris. Partial Mash, ABV 6.9%, IBU 92.42, SRM 37.9, Fermentables: (Brewers Malt 2-Row, Carafa Special Type II, Dry Malt Extract - Light, Crystal 15 Malt) Hops: (Magnum, Cascade) Other: (Coffee)
Last Updated and Sharing
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- Last Updated: 2024-09-20 22:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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