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Winter IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 62 gallons (fermentor volume)
Pre Boil Size: 80 gallons
Post Boil Size: 77 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 182 calories (Per 12oz)
Carbs: 19.8 g (Per 12oz)

Created: Thursday November 4th 2021

Original Gravity:

1.055

Final Gravity:

1.015

ABV (standard):

5.2%

IBU (tinseth):

62.5

SRM (morey):

5.6

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
102 lb	United Kingdom - Golden Promise102 lb Golden Promise	37	3	79.8%
18 lb	American - White Wheat18 lb White Wheat	40	2.8	14.1%
4.75 lb	Bestmalz - BEST Chit Malt4.75 lb BEST Chit Malt	23	1.4	3.7%
3 lb	American - Caramel / Crystal 20L3 lb Caramel / Crystal 20L	35	20	2.3%
0.10 lb	Cane Sugar0.1 lb Cane Sugar	46	0	0.1%
127.85 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 oz	Ekuanot7 oz Ekuanot Hops	Pellet	14.25	Boil	60 min	29.84	6.4%
15 oz	Chinook15 oz Chinook Hops	Pellet	13	Whirlpool	30 min	11.78	13.8%
15 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo)15 oz Simcoe LupuLN2 (Cryo) Hops	Lupulin Pellet	23	Whirlpool	30 min	20.84	13.8%
24 oz	Yakima Chief Hops - Azacca Cryo24 oz Azacca Cryo Hops	Pellet	20	Dry Hop	4 days		22%
32 oz	Yakima Valley Hops - Cashmere32 oz Cashmere Hops	Pellet	5.6	Dry Hop	0 days		29.4%
16 oz	Chinook16 oz Chinook Hops	Pellet	13	Dry Hop	0 days		14.7%
109 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 oz	Ekuanot (Pellet)	29.84	6.4%
31 oz	Chinook (Pellet)	11.78	28.5%
15 oz	Yakima Chief Hops - Simcoe LupuLN2 (Cryo) (Lupulin Pellet)	20.84	13.8%
24 oz	Yakima Chief Hops - Azacca Cryo (Pellet)		22%
32 oz	Yakima Valley Hops - Cashmere (Pellet)		29.4%
109 oz / $ 0.00

Yeast

White Labs - Edinburgh Scottish Ale Yeast WLP028

Amount:	1 Each	Cost:
Attenuation (avg):	72.5%	Flocculation:	Medium
Optimum Temp:	65 - 70 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1115 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.25 Volumes

Target Water Profile

3200 Woodall 2017

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

253

Views

Brews

Public: Yup, Shared
Last Updated: 2021-11-13 03:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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