Waltrapense Beer Recipe | All Grain Belgian Dubbel | Brewer's Friend
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Waltrapense

209 calories 15.4 g 0.33 L
Beer Stats
Method: All Grain
Style: Belgian Dubbel
Boil Time: 70 min
Batch Size: 67 liters (fermentor volume)
Pre Boil Size: 75 liters
Post Boil Size: 65 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jorge y Julian
Hop Utilization: 96%
Calories: 209 calories (Per 0.33L)
Carbs: 15.4 g (Per 0.33L)
Created: Sunday October 31st 2021
1.069
1.008
8.0%
20.2
29.0
n/a
81.78