Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 lb |
Viking - 2-Row Pale Malt7 lb 2-Row Pale Malt |
$ 1.10 / lb
$ 7.69 |
36.8 |
2.5 |
22.5% |
|
20 lb |
German - Floor-Malted Bohemian Pilsner20 lb Floor-Malted Bohemian Pilsner |
$ 1.40 / lb
$ 28.00 |
38 |
1.8 |
64.3% |
|
1 lb |
German - Carapils1 lb German - Carapils |
|
35 |
1.3 |
3.2% |
|
3.10 lb |
German - Melanoidin3.1 lb Melanoidin |
$ 1.60 / lb
$ 4.96 |
37 |
25 |
10% |
|
31.10 lbs / $ 40.65
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
66 g |
Artisan - Perle66 g Perle Hops |
|
Pellet |
7.1 |
Boil
|
60 min |
18.11 |
13.9% |
|
50 g |
Zatec50 g Zatec Hops |
|
Pellet |
3.95 |
Boil
|
60 min |
7.63 |
10.5% |
|
30 g |
Charles Faram - Citra30 g Citra Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
11.14 |
6.3% |
|
100 g |
Charles Faram - Citra100 g Citra Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
9.63 |
21% |
|
100 g |
Charles Faram - Citra100 g Citra Hops |
|
Pellet |
12.5 |
Aroma
|
0 min |
|
21% |
|
100 g |
Zatec100 g Zatec Hops |
|
Pellet |
3.95 |
Aroma
|
0 min |
|
21% |
|
30 g |
Artisan - Perle30 g Perle Hops |
|
Pellet |
7.1 |
Whirlpool
|
0 min |
1.82 |
6.3% |
|
476 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11 gal |
|
Strike |
-- |
-- |
-- |
|
6 gal |
|
Fly Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
1.7 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
69 g |
Citra
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Moore, SC, USA
"hALEoween" American Pale Ale beer recipe by Vicorminator. All Grain, ABV 6%, IBU 48.34, SRM 6.49, Fermentables: (2-Row Pale Malt, Floor-Malted Bohemian Pilsner, German - Carapils, Melanoidin) Hops: (Perle, Zatec, Citra) Other: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-31 00:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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