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Brave Noise

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 7 gallons (ending kettle volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 68% (ending kettle)
Calories: 157 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Saturday October 30th 2021

Original Gravity:

1.048

Final Gravity:

1.010

ABV (standard):

5.0%

IBU (tinseth):

6.4

SRM (morey):

5.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.25 lb	American - Pilsner8.25 lb Pilsner	37	1.8	60.6%
2.63 lb	American - Wheat2.625 lb Wheat	38	1.8	19.3%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	11%
20 oz	American - Caramel / Crystal 20L20 oz Caramel / Crystal 20L	35	20	9.2%
13.62 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.70 oz	Mosaic0.7 oz Mosaic Hops	Pellet	12.5	Whirlpool at 180 °F	0 min	3	13%
0.70 oz	BSG - Sabro0.7 oz Sabro Hops	Pellet	14	Whirlpool at 180 °F	0 min	3.36	13%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	2 days		37%
2 oz	BSG - Sabro2 oz Sabro Hops	Pellet	14	Dry Hop	2 days		37%
5.40 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.70 oz	Mosaic (Pellet)	3	50%
2.70 oz	BSG - Sabro (Pellet) 2.6999999938239 oz Sabro (Pellet) Hops	3.36	50%
5.40 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	152 °F	60 min

Yeast

White Labs - Coastal Haze Ale Yeast Blend WLP067

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	Medium
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

331

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-30 14:25 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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