Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Dry Hop (High Krausen)
|
6 days |
|
25% |
1 oz |
Loral1 oz Loral Hops |
|
Pellet |
11.75 |
Boil
|
30 min |
38.42 |
25% |
2 oz |
Loral2 oz Loral Hops |
|
Pellet |
11.75 |
Dry Hop
|
3 days |
|
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc (Pellet) 0.99999999771257 oz Hallertau Blanc (Pellet) Hops |
|
|
25% |
3 oz |
Loral (Pellet) 2.9999999931377 oz Loral (Pellet) Hops |
|
38.42 |
75% |
4 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
70 g |
Juniper Berries
|
|
Spice |
Whirlpool |
0 min. |
4 tbsp |
beet powder
|
|
Other |
Mash |
0 min. |
2 lb |
Cranberry sauce
|
|
Flavor |
Primary |
0 min. |
2 lb |
Cranberry sauce
|
|
Flavor |
Kegging |
0 min. |
16 oz |
Dark sweet cherries
|
|
Flavor |
Kegging |
0 min. |
Target Water Profile
Milwaukee, WI
Notes
cranberry sauce recipe:
2 large navel oranges
2 pounds fresh cranberries
½ cup water
2 tablespoons balsamic vinegar
1.5 cup granulated sugar
¼ cup minced fresh ginger
1 tsp pumpkin pie spice
Salt and freshly ground pepper
8 drops each of orange, angostura and cinnamon plum bitters
For cranberry sauce at kegging; 2 pounds cranberries, 1 cup sugar
Last Updated and Sharing
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- Last Updated: 2022-11-23 13:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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