Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
0 min |
|
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Centennial (Leaf/Whole) 0.99999999771257 oz Centennial (Leaf/Whole) Hops |
|
|
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 qt |
|
|
160 °F |
145 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Wheat Trash" Weissbier beer recipe by Jeremy De Armond. All Grain, ABV 6.02%, IBU 0, SRM 50, Fermentables: (Pale 2-Row, Midnight Wheat Malt, Château Biscuit, Golden Naked Oats) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-27 01:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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