Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
100 lb | American - Pilsner | 37 | 1.8 | 48.8% | |
32 lb | Proximity - Malted Oats |
$ 0.83 / lb $ 26.56 |
29.9 | 2.5 | 15.6% |
5 lb | German - Acidulated Malt | 27 | 3.4 | 2.4% | |
7 lb | Briess - Carapils Malt |
$ 0.83 / lb $ 5.79 |
34.5 | 1.5 | 3.4% |
55 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 26.8% | |
6 lb | Corn Sugar - Dextrose - (late boil kettle addition) |
$ 0.57 / lb $ 3.42 |
42 | 0.5 | 2.9% |
205 lbs / $ 35.77 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 lb | Centennial |
$ 0.81 / oz $ 26.00 |
Pellet | 10 | Whirlpool | 30 min | 18.96 | 25% |
4 lb | Trident | Pellet | 13.6 | Dry Hop (High Krausen) | 2 days | 50% | ||
2 lb | Great Lakes Hops - Michigan Copper | Pellet | 8.8 | Dry Hop | 4 days | 25% | ||
8 lbs / $ 26.00 |
Method: co2 CO2 Level: 0 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |