Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Lemon drop30 g Lemon drop Hops |
|
Pellet |
14.5 |
Boil at 100 °C
|
60 min |
23.2 |
30% |
30 g |
Lemon drop30 g Lemon drop Hops |
|
Pellet |
14.5 |
Boil
|
10 min |
8.41 |
30% |
20 g |
Lemon drop20 g Lemon drop Hops |
|
Pellet |
14.5 |
Boil
|
5 min |
3.08 |
20% |
20 g |
Lemon drop20 g Lemon drop Hops |
|
Pellet |
14.5 |
Dry Hop
|
5 days |
|
20% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Lemon drop (Pellet) 100 g Lemon drop (Pellet) Hops |
|
34.69 |
100% |
100 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
My Guten 50 has a real life max of 45 pre boil, so I boiled another 10ltr and let it cool and added to the fermenter pre pitch.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-15 03:21 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top